Photo Credit: Steve Loughlin

When she’s not cycling professionally for Hagens Berman Supermint, athlete-chef Jess Cerra spends her time building her JoJé bar brand of ‘real food’ sports energy bars and moonlighting as a Fit Chef. Once a year, Jess works as a personal chef to bike brand Cervélo at the Ironman World Championship in Kona, catering for both the Cervélo brand team and Cervélo’s pro athletes. Here, she gives us an insight into what this entails.